Across the two times I’ve visited, I think their beef kare kare is their best dish served on a sizzling plate. The distinct nutty flavours and the tender beef is definitely the highlight out of their menu. The BBQ silog was pretty good with the distinct sweetness of the banana ketchup, would recommend both this and the kare kare. The lechon kawali is served hot, crispy and with a nice sauce but only has 5 slices, which doesn’t seem like much for the price point. The sizzling sisig-silog is alright but the hot plate does burn the vegetables and java rice. Overall, the restaurant has a homely authentic vibe, providing complementary hot soup, and some decent quality dishes.
Kaspars Bumanis (Akumabozo)
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June 07, 2026
The food was very lovely. Best chicken wings I've ever had. Nice tender pork and beef. Very interesting chicken breast - Cordon Blue, tried it first time and was Wow so good. Spageti was ok, needed bit more sauce. Rice was like rice- white. Tried ube dessert, interesting! Bit chewy, but nice. Unfortunately didn't get the chance to try the other dessert.
Atmosphere was chill with some nice music in background. Place is small. Would say fits around 20 people there.
The ladies working there look angry but are very nice 😆 👌
All in all would say money well spent.
hanzios
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October 14, 2025
i went here for the sunday buffet, and this place really felt like the most like a filipino carenderia restaurant in london!
the flavours, the atmosphere, the decor all reminded me of local dining spots in my city back home.
the buffet had some really good options, like the kare kare, dinuguan, palabok, lumpiang shanghai, and much more! 🍛
if you want an authentic filipino experience, come here.
Emy Hart
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October 25, 2025
We had the buffet, I guess its ok, I find the plate is small ,and the cup for the drink is small too,you have to go back several times but because the buffet area is small, it gets a bit crowded around it.Food is satisfactory.All in all its a good experience.
CH Lee
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September 13, 2025
The staffs were friendly to us, checking in to make sure the taste was ok. I’ve tried Filipino food once before somewhere else which was too much sourness to me so I wasn’t expect much.
We ordered a chicken stew and beef in peanut butter sauce. There were free soups came with the dishes but surprisingly no rice. We ordered egg fried rice but they only use egg white without yolk so the rice looked a bit sad. We like the chicken dish slightly more than the beef. There’s a slightly drop of vinegar in the chicken dish but in a very good level. Overall it’s a ok restaurant, we paid approx. under £35 for 2no. main dishes + a rice.
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Across the two times I’ve visited, I think their beef kare kare is their best dish served on a sizzling plate. The distinct nutty flavours and the tender beef is definitely the highlight out of their menu. The BBQ silog was pretty good with the distinct sweetness of the banana ketchup, would recommend both this and the kare kare. The lechon kawali is served hot, crispy and with a nice sauce but only has 5 slices, which doesn’t seem like much for the price point. The sizzling sisig-silog is alright but the hot plate does burn the vegetables and java rice. Overall, the restaurant has a homely authentic vibe, providing complementary hot soup, and some decent quality dishes.
The food was very lovely. Best chicken wings I've ever had. Nice tender pork and beef. Very interesting chicken breast - Cordon Blue, tried it first time and was Wow so good. Spageti was ok, needed bit more sauce. Rice was like rice- white. Tried ube dessert, interesting! Bit chewy, but nice. Unfortunately didn't get the chance to try the other dessert. Atmosphere was chill with some nice music in background. Place is small. Would say fits around 20 people there. The ladies working there look angry but are very nice 😆 👌 All in all would say money well spent.
i went here for the sunday buffet, and this place really felt like the most like a filipino carenderia restaurant in london! the flavours, the atmosphere, the decor all reminded me of local dining spots in my city back home. the buffet had some really good options, like the kare kare, dinuguan, palabok, lumpiang shanghai, and much more! 🍛 if you want an authentic filipino experience, come here.
We had the buffet, I guess its ok, I find the plate is small ,and the cup for the drink is small too,you have to go back several times but because the buffet area is small, it gets a bit crowded around it.Food is satisfactory.All in all its a good experience.
The staffs were friendly to us, checking in to make sure the taste was ok. I’ve tried Filipino food once before somewhere else which was too much sourness to me so I wasn’t expect much. We ordered a chicken stew and beef in peanut butter sauce. There were free soups came with the dishes but surprisingly no rice. We ordered egg fried rice but they only use egg white without yolk so the rice looked a bit sad. We like the chicken dish slightly more than the beef. There’s a slightly drop of vinegar in the chicken dish but in a very good level. Overall it’s a ok restaurant, we paid approx. under £35 for 2no. main dishes + a rice.