MARLONS 
55 Upper High St, Epsom KT17 4RA, UK
About MARLONS
Our Address
55 Upper High St, Epsom KT17 4RA, UKAds Title
Want to grow your business with the UK's largest Filipino Business Directory?
Increase market reach, get your business known or just build your Brand presence. List your business now!
I went here with some friends one Saturday night. The chap serving was friendly, chatty, and keen to help. I decided on a starter...and went for the Pancit Molo, which was a pork wonton with shrimp broth, toasted garlic, spring onions and garnished with chilli flakes for £4.50. A very nice starter, full of flavour that turned up after my main course, though...but I didn't mind! ;) For my main, I went for the Tapsilong for £7.50, which was marinated sweet and salty peppery beef with Java garlic rice and two fried eggs. The meat was tender and flavoursome, the rice light and fluffy and the fried eggs were on point! It was a very affordable and filling meal, so if you're into your Filipino food then then you should definitely check this place out! :D
Visited Marlons for the first time and ordered 3 meals to takeaway; Pancit Guisado, Lechon Kawali and, Chicken Inasal. The portions were great and the food was delicious. It also wasn’t a long wait for the food so that’s another plus. Will definitely be heading back to try more!
Myself and the family ate at Marlon's today. It's a nice family owned business which really served us great food. They are so friendly talking to us and how they started the business. Shall be going again.
I’ve been meaning to eat here for a while now and what better reason than to dine with visiting family. We popped in for a late lunch and the place was already busy, but thankfully the patrons already in there kindly bunched up to make room for our party of six. It’s been a long time since I’ve had Filipino food and didn’t take me long to order my personal favourites, Siopao and the Pinoy Chicken Adobo (marinated chicken cooked in vinegar, garlic and soy sauce). The Siopao (Steam Pork Dumpling served with soy sauce) was perfect with good fluffy texture and a well balanced filling. The Adobo too, was stop on and certainly what you expect from authentic Filipino cuisine. My family had the Oxtail Kare-Kare (Stewed oxtail cooked with green beans, pak choi, aubergine and peanut sauce) the Lechón Kawali (Cripsy Marinated Pork Belly) and Arroz Caldo (shredded chicken broth cooked with ginger, garlic and served with spring onions, rice and a cut boiled egg) plus some fried chicken strippers and chips for the little one. The portions are ample and the value for money to amazing. We even got more for takeaway for the family to gift and eat later. You can tell the pinoy pride is there as the quality of food reflects it. Anyone wanting to try some Filipino food, this is the perfect place to start. Not including the takeaway, we spent just over £50 for the 6 of us. But you could easily pig out. Whilst there is plenty on offer, there are also Specials available displayed on the chalkboard behind the counter. But they also offer a decent breakfast and burger menu. But for me return trip, it’ll definitely be for more Siopao and to try the Pinoy BBQ skewers! They also serve traditional home made Halo-Halo and Ube cake and Ice Cream. Only reason the atmosphere gets a four is because it’s a small place, probably able to seat 12-14 people max comfortably so if you’re wanting to sit down, I suggest calling ahead or plan for a takeaway! But I’m sure with their continued success, I would expect them to grow. As you say in Tagalog! “Masarap!” Meaning delicious!
Honestly this is the most lovely place I've been to in a long time, and that's due to the owner and his son. Food is amazing, fresh, filling and affordable! Every visit ends up with a lot of laughter and brilliant conversations with the owner and staff ! I couldn't recommend this place enough! This place restores my faith in humanity and people's ability to have a good chat. PLEASE GO THERE AND HAVE THE BEST FOOD AND THE BEST VIBES !